सेलेरी सूप | Celery Soup by Tarla Dalal
Channel: Tarla Dalal
Category: Howto & Style
Tags: quick recipesoupeasy recipehealthy souptarla dalalसेलेरी सूपparty soupcelery soupthick / creamy soups
Description: Recipe Link : tarladalal.com/Celery-Soup-33254r #Easy#Soup#Quick#Healthy ------------------------------------------------------------------------------------------------ Tarla Dalal's Social Media Links Tarla Dalal’s Recipes, Health and Food Articles Website | tarladalal.com Subscribe to Tarla Dalal's YouTube Channel | goo.gl/h7JMA1 Follow Tarla Dalal on Instagram | instagram.com/tarladalal Like Facebook | goo.gl/mdcqLb Get fab food images on Pinterest | pinterest.com/tarladalal Get Tarla Dalal IOS App | goo.gl/8jwErB Get Tarla Dalal Android App | goo.gl/zxr56A Join Tarla Dalal’s Google Plus | goo.gl/VbtwXZ Twitter | twitter.com/Tarla_Dalal Celery Soup Here is a soup that can perk you up even on a gloomy day. It is both flavourful and soothing, which works wonders to cheer up the soul. This soup has neither corn flour nor cream, but is amazingly tasty. Wholesome milk gives the soup a balanced and rich flavour, which also providing you with calcium and protein. Celery, on the other hand, gives you loads of calcium and vitamin A, which spells more goodness for pregnant women. A dash of pepper is all that’s needed to make the Celery Soup a very tasteful experience! Preparation Time: 10 minutes. Cooking Time: 15 minutes. Serves 2. 2 tsp butter ½ cup chopped onions 1 cup finely chopped celery stalks (without leaves) ½ cup milk Salt and freshly ground balck pepper to taste 1. Heat the butter in a deep non-stick pan, add the onions and sauté on a medium flame for 2 minutes. 2. Add the celery and sauté on a medium flame for 2 minutes. 3. Add 1½ cups of water, mix well and cover with a lid and cook on a medium flame for 6 to 8 minutes, while stirring occasionally. Keep aside to cool. 4. Blend in a mixer till smooth. 5. Transfer the mixture into the same non-stick pan, add the milk, salt and pepper, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Serve hot.
